Online Database of Chemicals from Around the World
| Asinex Ltd. | Russian Federation | Inquire | ||
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+7 (495) 780-3415 / 780-3417 | |||
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lsadovenko@asinex.com, | |||
| Chemical manufacturer | ||||
| ChemBridge Corporation | USA | Inquire | ||
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+1 (858) 451-7400 | |||
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sales@chembridge.com | |||
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| ChemDiv, Inc. | USA | Inquire | ||
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+1 (858) 794-4860 | |||
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chemdiv@chemdiv.com | |||
| Chemical manufacturer | ||||
| Enamine Ltd. | Ukraine | Inquire | ||
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+380 (44) 537-3218 | |||
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enamine@enamine.net | |||
| Chemical manufacturer since 1991 | ||||
| Fluorochem Ltd. | UK | Inquire | ||
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+44 (1457) 860-111 | |||
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enquiries@fluorochem.co.uk | |||
| Chemical manufacturer | ||||
| Otava Ltd. | Ukraine | Inquire | ||
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+380 (44) 522-2458 | |||
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order@otavachemicals.com | |||
| Chemical manufacturer since 1997 | ||||
| Princeton BioMolecular Research, Inc. | USA | Inquire | ||
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+1 (732) 355-9920 | |||
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info@princetonbio.com | |||
| Chemical manufacturer since 1998 | ||||
| Ryan Scientific, Inc. | USA | Inquire | ||
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+1 (843)-884-4911 | |||
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sales@ryansci.com | |||
| Chemical manufacturer | ||||
| Specs Ltd. | Netherlands | Inquire | ||
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+31 (15) 251-8111 | |||
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info@specs.net | |||
| Chemical manufacturer since 1987 | ||||
| Ukrorgsyntez Ltd. | Ukraine | Inquire | ||
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+38 (044) 531-9497 | |||
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sales@uorsy.com | |||
| Chemical manufacturer since 2001 | ||||
| Name | Allyl-(4-Phenyl-Thiazol-2-Yl)-Amine |
|---|---|
| Synonyms | N-Allyl-4-Phenyl-Thiazol-2-Amine; N-Allyl-4-Phenyl-2-Thiazolamine; Allyl-(4-Phenylthiazol-2-Yl)Amine |
| Molecular Structure |  |
| Molecular Formula | C12H12N2S |
| Molecular Weight | 216.30 |
| CAS Registry Number | 21344-73-0 |
| SMILES | C1=C(N=C(S1)NCC=C)C2=CC=CC=C2 |
| InChI | 1S/C12H12N2S/c1-2-8-13-12-14-11(9-15-12)10-6-4-3-5-7-10/h2-7,9H,1,8H2,(H,13,14) |
| InChIKey | FREHXEYAZAQJFE-UHFFFAOYSA-N |
| Density | 1.169g/cm3 (Cal.) |
|---|---|
| Boiling point | 357.548°C at 760 mmHg (Cal.) |
| Flash point | 170.039°C (Cal.) |
| Market Analysis Reports |
| List of Reports Available for Allyl-(4-Phenyl-Thiazol-2-Yl)-Amine |